Night menu
¡¡Attention!!
Dear customers if you are allergic or don't like an ingredient, please contact our staff
Bread, butter and pates of the day
1st dish to choose:
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a) Salad with Kumatos, iberian ham and avocado
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b) Marinated salmon with Martini and dill, tartara sauce and toast
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c) Ceviche of White fish, lime, red onion, avocado and coriander
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d) Wagyu blackricepudding with mushrooms,garlic and Jerez perfum
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e) Fisherman´s soup
2nd dish to choose:
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a) Salmon filet with Martini, touch of lime, dill and pink pepper
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b) Hake filet “Donostiarra” (garlic, onion, chili)
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c) Pork filet and prawns with reduction of Pedro Ximenez and Redport wine
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d) Sirloin Angus with blue cheese “Cabrales”
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e) Chicken filet with ají and King size prawns in a 3 pepper sauce
*Served with garnish
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Season dessert
Menu price 28€